Oatmeal Choco Chip Cookies
June 21, 2007
My friend has made these for me a few times and they are yummy. I finally asked for the recipe to make them for Aaron last weekend. I anxiously awaited pulling them from the oven and taking my first bite, but the minute I saw them baked I knew something wasn’t quite right. I had forgotten the chocolate chips! Oh well, they were still awesome. (I did take a handful of chips and press them into the tops of a few of the cookies, though.)
I asked my friend where she got the recipe and she said that it is actually a jar recipe, meaning you can layer the first dry ingredients into a mason jar with a tag telling the receiver what to add to the ingredients and you have a perfect little gift. That also explains why the dough is very dry. You have to shape it into balls before baking.
1 1/3 cup oatmeal
1/2 cup sugar
1/2 cup brown sugar
1/3 cup chopped nuts
1 1/3 cups flour
1 tsp baking soda
1 tsp baking powder
1/4 tsp salt
(You would stop there in the jar)
1/2 cup butter
1 slightly beaten egg
1 tsp vanilla
Bakd 350 at 10-12 minutes. I used whole wheat flour and it worked great.